
Pomegranate Balsamic Vinegar is a long time Olive Tap favorite; its distinctive flavor and versatility make it ideal for a wide array of foods. The pomegranate flavors of both sweet and tart perfectly complement the Traditional Style dark balsamic vinegar base. It pairs beautifully with Sorrento Lemon and other citrus olive oils for complex yet superbly balanced salad dressings and marinades. Pomegranate Balsamic Vinegar is excellent as a glaze for pork.
You can use our premium Pomegranate Balsamic Vinegar in salads, as a marinade, and to glaze lamb, beef and pork. Use it to caramelize onions, Reduce it to drizzle over duck and chicken. Whisk it with your favorite Olive Tap 100% EVOO or Sorrento Lemon Olive Oil and serve it over salad greens topped with nuts, feta cheese and onion.
Perfect Pairings:
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Sweetness Scale: 3
For best flavor: use within 2 years from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Modena, Italy