Spicy Garlic Parmesan Olive Oil

Whole hot Italian Chili peppers are crushed together with olives and garlic in the traditional cold-extraction method to capture the essential oils of the pepperoncino.  This oil is then blended with the natural flavors of basil and Parmesan cheese to create this fantastic tasting olive oil. This amazing bread dipping, seasoning, and finishing oil is sure to become a kitchen favorite.

Our Spicy Garlic Parmesan has far too many uses to list. Here are just a few ideas: Try it as a healthy Bread Dipping alternative to butter, use it to fry eggs, peppers and onions, make pan fried or roasted potatoes, on pasta dishes, and brush it on grilled or roasted meats and vegetables. For a special treat, make your own Giardiniera, olive salad, and chopped vegetable relishes.

PLEASE NOTE: Vegan and allergen free! 

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For best flavor: use within 12 months from Purchase Date

Local Store Availability:  Check with Your Local Store

Source:  Italy