Porcini Mushroom Olive Oil

This is fantastic oil with a flavor that can only be surpassed by fresh Porcini Mushrooms.  It has a deep, fresh, nutty, mushroom flavor and an aroma to die for!  It is made from Organic Extra Virgin Olive Oil and Organic Porcini Mushrooms.  The Olive Tap's Porcini Olive Oil is a mushroom lover’s delight.

This rare and prized oil is delicious on mashed and fried potatoes, risottos, omelets, meats and sautéed vegetables.  It is extremely versatile with pasta and risotto dishes, and can be drizzled on almost every tomato sauce dish, especially pizza.  For a healthy alternative to catsup and butter, try it on French fries and popcorn, You’ll be amazed!

Perfect Pairings:

Fig Balsamic Vinegar

Sicilian Lemon Balsamic Vinegar

See More "Perfect Pairings"

For best flavor: use within 12 months from Purchase Date

Local Store Availability:  Check with Your Local Store

Source:  Italy