Bought before always...
Bought before always enjoy
Bought before always enjoy
This is a great oil to use in so many different recipes. I particularly like it in marinades or pasta dishes.
I really love this stuff! I've used it on a variety of meats, veggies, potatoes, etc., and it always improves the flavor with a unique twist.
I also received this originally as a gift and have loved using it for many years now. It works in many different dishes and is an essential in my kitchen.
My favorite flavored olive oil. Makes the simplest dishes delicious.
I received this as a gift several years ago and have loved using it ever since. I especially like it in pasta salads.
Again, I had previously purchased my flavor infused olive oils from another vendor so was delighted to find one that had the same exceptional taste at a lower price. I can't imagine cooking Mexican food without it!
I use for salads and cooking/baking fish. I pair with blueberry balsamic vinegar. Such a delight! Thank you Olive tap for providing a great product. Even though I have allergy to sulfites and I cannot even have wine, the sulfites in the Blueberry Balsamic is natural occurring and I have had no trouble. Great packing too.
This oil has such a delicious taste. There are many uses such as in salad dressing, on baked fish and roasted vegetables. I've even used it instead of butter on popcorn. The flavor is very appealing.
I place just a teaspoon or so of Persian Lime in my pan, add 2.5 cups of chopped vegetables: zucchini, onions, mushrooms, and colored peppers, and heat until tender. I add two eggs and 4 egg whites whisked together and finish cooking. Amazing flavor! This serves me three breakfasts. Occasionally I switch it out to Smoky Bacon for a completely different flavor palette. You cannot go wrong with Olive Tap oils!
Fusion Crushed! Sweet Persian Limes and hand-harvested family olives from this award-winning Artisan producer are crushed together and cold-pressed to create a fusion of flavors that is far superior to infused or blended oils. The Persian Lime Oil and Extra Virgin Olive Oil are “married” at the mill to produce oil that exhibits a fragrant citrus character and a sweet but subtle flavor to make fish, chicken and salads taste unique. Our Persian Lime Olive Oil produces a fragrant yet delicate citrus character and is complemented and not overpowered, by the smooth, buttery premium Extra Virgin Olive Oil.
Perfect for tropical or “South of the Border” dishes. Try this on grilled shrimp, chicken skewers, drizzled over fruit, to add extra flavor to homemade salsa, or guacamole. We like to pair it with Peach, Strawberry, Bordeaux Cherry, Watermelon, Lambrusco Serrano Pepper Honey and so many more!
Perfect Pairings:
Lambrusco Serrano Pepper Honey Balsamic Vinegar
See More "Perfect Pairings"
For best flavor: use within 12 months from Purchase Date
Local Store Availability: All Store Locations
Source: California
