Cranberry Pear Balsamic Vinegar

The Olive Tap’s fall favorite Cranberry Pear is crisp and tart with a deep rose blush color.   It is amazingly fruity with just a touch of sweetness and has many delightful culinary applications.

Pair with your favorite Olive Tap 100% Extra Virgin Olive Oil and Walnut Oil for delicious vinaigrettes.  Try it with Blood Orange or Sorrento Lemon, Basil, Herbes de Provence and Holiday Herb for salads and marinades.  Use alone as a glaze for pork, duck or chicken.  Drizzle over fresh fruits.

Perfect Pairings:

Blood  Orange Olive Oil

Sorrento Lemon Olive Oil

Herbs de Provence Olive Oil

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Sweetness Scale:  3

For best flavor: use within 2 years from Purchase Date

Local Store Availability:  Check with Your Local Store

Source:  Modena, Italy