Our Greek Kalamata Premium Ultra High Polyphenol 100% EVOO from an Award-Winning family estate is a must have for those seeking cancer inhibiting, heart healthy, memory and anti-inflammatory benefits from an Extra Virgin Olive Oil that is extraordinarily rich in Polyphenols, and specifically, Oleocanthal, which is only found in extra virgin olive oil. This olive oil has a complex robust flavor profile with olive fruitiness and a strong peppery finish.
With a total count of 1,275 polyphenols, this is the highest level to be offered at The Olive Tap. The Oleocanthal level (the primary healthy component) alone is 992mg/kg, 10 times or more than is found in most oils. Experts recommend 1-2 Tablespoons per day of this Ultra High Polyphenol Extra Virgin Olive Oil, and it should be consumed straight or with food, but it should not be heated.
For best flavor: use within 12 months from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Kalamata, Greece November 2023 Harvest
